When I was ordering, it didn’t seem like they had any specials. My family and I usually order a special that includes an XL Pepperoni and some Breadsticks and drinks. I had to order everything separately. After being rung up, the price was kind of shocking me. I looked down at the receipt and was suffering from sticker shock for the price of an XL Pizza. I said, oh well.
We sat down and waited for the food to arrive. When the Breadsticks arrived, I was pleased with the flavor and texture. They were crunchy and tasted like something different versus dough.
Finally, the Pizza arrived and I didn’t pay attention to the Pan hanging over the counter. The XL Pizza was huge. On the pan hanging over, it says 20 slices, but my son counted them and they only gave us 18. It was still big. There was plenty for leftovers. The Pepperonis were small and they curled up like little bowls of flavor on the pizza. The sauce wasn’t too heavily placed making the pizza almost as crunchy as the Breadsticks.
The only complaint I have about this place was that none of the games seemed to work. I started off with trying to get quarters for the kids to play games with using the change machine but it didn’t work. The guy behind the counter helped us out with that. I then went over to play the PacMan/Galaga game and it asked for 2 credits to play. I stuck in 2 quarters which gave me the amount needed to play, but when I pushed the Start button, it didn’t work. I tried to get my quarters back using the eject button, but that didn’t work either. The kids were then trying to play another game and I gave up as nothing seemed to work.
The Food and Service are great but there aren’t that many games for the kids to play. The place is big but all open, so once it started to get a little more people inside, it started to get noisier with the voices trying to compete with the Televisions in the place. I will be going again, but not sure about going to this same one.
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I haven’t been out to Panoche for quite a few years now, and when I arrived, I was surprised to see this Burger Place. We have all seen those sandwich chains inside of Gas Stations, but this was something different. I must admit, the location is probably at sometimes, great on weekends because of the travelers along Interstate 5. Then I realized how close it was to Oro Loma and imagine, that a lot of workers probably stop here for lunch during the day.
When we walked into the restaurant and looked at the menu, we were looking trying to figure out what to order. The lady that took our order could have been a little friendlier or at least happy to see customers. She didn’t bother to ask us anything about the way we wanted our order. I even walked away without getting my cups and she didn’t even bother to remind me. When the burgers were done, the another person from behind the counter came and delivered them to our table, which was great. I went over after we were done to ask for a bag and saw how amazing the grill looked with all the meat on it being cooked. I asked the chef if I could take a picture and he said sure.
The restaurant was nice, it had a diner look and feel to it. They even had bottles of ketchup on every table. And if you need extra mustard, they have bottles of those too by the soda fountain. They have televisions which kept my son occupied as he watched one of his favorite movies.
I myself am a Veteran and do Honor our Nation and the Flag. I didn’t like that the flag was sitting outside the door next to the trash can. I don’t see why they haven’t just hung it up somewhere.
The girl behind the counter was the other piece but I imagine, she was probably just having a bad day or was not looking forward to the shift to start.
I enjoyed the trip out to Wayback Burgers and the food was good. The pictures look a little bigger than the actual food, but the taste was right on. My family and I will definitely be going again and try out some other menu items.
If you have ever seen the movie Get Shorty, then you are familiar with the role that Gene Hackman plays as Harry Zimm. He is a small town movie producer trying to write a script that will make him big time. He ends up borrowing money from the wrong people and ends up involved with some loan shark.
The Restaurant was an old style Drive In that you could walk up to. Almost like Firebaugh’s Two Knights Drive In. They had all the great food. The place was busy and Harry Zimm was the chef behind the big flat griddle. He was asking what I wanted and I asked him, what did he recommend. He said, “I will fix you up something real nice.” He pulled out a big piece of salami style pepperoni and then put it on the griddle. He started to chop it up like ground beef. He chopped it up so much you wouldn’t think it was pepperoni. Then he grabbed a big handful of mozzarella cheese and piled it on top of the chunks of pepperoni and started to mix it all up on the griddle. Then Harry started to put up that attitude towards some of the waitresses that he was giving to Ray “Bones” on the phone. I started to laugh and then I noticed he grabbed a piece of french bread and split it in half and then smothered it with butter. He put it on the griddle and then grabbed a plate and placed the bread halves on it. Then he placed the pepperoni and mozzarella on the bread and handed it to me. I noticed some mobster looking guys were walking towards the restaurant so I wanted to hurry up and grab a bite. I opened my mouth and held the sandwich up to my mouth and ……
I heard a “OW” and then a claw dove into my leg. I was dreaming and my wife must have had the kitten claw her or something, but the kitten jumped on my leg and clawed me. I had missed my chance to taste this amazing creation.
I tried looking around the internet to find an image of the sandwich I was about to eat and came up with a better idea. The picture above is about as close as I could find, but I wanted to create the one from the dream. I wanted to create a Chicken Parmesan covered with the Pepperoni and Mozzarella cheese sandwich. I will try one of these days as soon as I am done working on my kitchen. See the post here to see our progress.